IN THE NEWS
PREVENTING PEST ACTIVITY AT FLETCHERS GROUP OF BAKERIES
The Client
With over 100 years of baking tradition, Fletchers Group of Bakeries is firmly established as one of the leading bakery goods manufacturers in the UK.
The Challenge
To maintain high hygiene standards, Fletchers has adopted a proactive approach to preventing pest activity. To equip staff with the necessary knowledge to ensure a pest free environment, Fletchers required a thorough and comprehensive training programme.
The Solution
Pestproof delivered an extensive pest awareness training course to all bakery and hygiene operatives at the Fletchers site. The course ensured that staff had the necessary skills and knowledge to be able to identify potential problems at the site so that they could be rectified before pest activity occurred. Pestproof also trained staff to understand the reasoning behind why good hygiene prevents pests.
The Outcomes
Fletchers proactive approach to pest management and Pestproof’s comprehensive training awareness course have ensured that staff are fully trained and equipped with the knowledge to maintain a hygienic and pest free environment.
“We wanted to be proactive and take positive measures to prevent pest activity. Pestproof provided a programme of thorough and comprehensive training to our staff.”
Eddie Bujko, Site Hygiene Manager, Fletchers Group of Bakeries
